Low Carb Lemonade is a refreshing and tangy beverage designed for those seeking to reduce their carbohydrate intake. This lemonade is made using fresh lemon juice, water, and a low-carb sweetener such as stevia, erythritol, or monk fruit sweetener. Traditional sugar is omitted to keep the carb content low while still providing a satisfyingly tart and sweet flavor. Optionally, a splash of sparkling water can be added for effervescence, or a pinch of salt can enhance the flavor profile.