Creamy Fish Bowl with Ketorice is a delicious and nutritious dish featuring tender fish fillets served with a creamy sauce over a bed of keto-friendly cauliflower rice. The fish, often a mild variety like cod or tilapia, is cooked until flaky and tender. Meanwhile, a creamy sauce is prepared by sautéing onions, garlic, and herbs in a mixture of cream or coconut milk, then seasoned with salt, pepper, and lemon juice for brightness. The cauliflower rice, a low-carb alternative to traditional rice, is cooked until tender and serves as the base for the dish.